Expanded Salami Recall

North Carolina is among the states with the highest number of salmonella infections from certain brands of salami. Today, the company responsible–Daniele International, Inc., expanded the recall.

The products subject to recall had sell-by dates ranging from Feb. 3, 2010, through May 26, 2010, and were distributed to retail establishments nationwide. Below are the products involved in the recall:

  • 8-ounce packages of “DANIELE HOT SALAME PANINO WITH FRESH MOZZARELLA.”
  • 8-ounce packages of “BOAR’S HEAD SALAME PANINO, SALAME ROLLED IN MOZZARELLA CHEESE.”
  • 8-ounce packages of “DANIELE ITALIAN STYLE SALAME PANINO, HOT SALAME ROLLED IN MOZZARELLA CHEESE.”
  • Random weight packages of “DANIELE ITALIAN STYLE SALAME PANINO, HOT SALAME ROLLED IN MOZZARELLA CHEESE.”
  • 8-ounce packages of “DIETZ & WATSON ARTISAN COLLECTION HOT SALAME PANINO, HOT SALAME ROLLED IN MOZZARELLA CHEESE.”
  • 8-ounce packages of “DANIELE SALAME PANINO WITH FRESH MOZZARELLA AND BASIL.”
  • 1-pound 8-ounce variety packages of “DANIELE CAPOCOLLO PANINO WITH FRESH MOZZARELLA AND BASIL; PRESIDENT’S PROSCIUTTO PANINO WITH FRESH MOZZARELLA AND BASIL; HOT SALAME PANINO WITH FRESH MOZZARELLA,” with UPC Code 736436709582. NOTE: The products contained in this variety three-pack may be sold individually as well.

Click here to read the full USDA press release.

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